Empura Gas Donut Fryers

What should you look for in a gas donut fryer?

Oil capacity is the main spec to consider, since it determines how much product can be fried per batch and how often the oil needs to be topped off during service. Fuel type also matters: gas donut fryers need a natural gas or liquid propane connection matching the building's existing supply, and BTU output affects how quickly the oil recovers its temperature between batches.

Empura's gas donut fryers are available with 125 lb., 170 lb., and 220 lb. oil capacities, in both natural gas and liquid propane configurations. BTU output ranges from 90,000 on the 125 lb. model up to 120,000 on the larger 170 lb. and 220 lb. units.

Who uses gas donut fryers?

• Bakeries
• Donut Shops
• Restaurants
• Catering Operations
• Commissary Kitchens

Frequently asked questions

What is a donut fryer used for?
A donut fryer is used to fry donuts, funnel cakes, and similar dough-based items in a shallow fry pot that makes it easier to turn product by hand during frying.

What is the difference between a donut fryer and a standard deep fryer?
A donut fryer has a wider, shallower fry pot suited to flat dough items, while a standard deep fryer typically has a narrower, deeper pot built for items like fries or battered proteins that are fully submerged.

How much oil does a commercial donut fryer hold?
Oil capacity varies by model. Empura's gas donut fryers range from 125 lb. to 220 lb. of oil capacity, with larger capacities generally suited to higher production volumes.

Can a donut fryer run on propane instead of natural gas?
Many commercial gas donut fryers are available in either natural gas or liquid propane configurations. The correct fuel type should match the building's gas supply or an approved manufacturer conversion.

How often should fryer oil be changed in a donut fryer?
Oil life depends on production volume and the amount of sugar and debris that accumulates during frying. Filtering regularly and following a preventive maintenance schedule helps extend oil life and maintain product quality.