Enhance your food prep efficiency with the 28.9-inch refrigerated sandwich/salad prep table featuring a 6 cu. ft. capacity and eight-pan storage. Built with stainless steel and aluminum construction, this unit ensures durability, while the foam insulation and electronic thermostat maintain a precise 33°F to 41°F temperature range. Equipped with a 1/5 HP compressor, automatic electric defrost, and removable magnetic door gaskets, it provides effortless cooling and maintenance. 2.5" casters allow for easy maneuverability in any kitchen setting.
