Designed for high-volume kitchens, this 70.8-inch pizza prep table offers 19 cu. ft. of refrigerated storage, a nine-pan capacity, and two adjustable shelves for optimal ingredient organization. Featuring a removable polyethylene cutting board, an electronic thermostat, and an automatic defrost system, it ensures precise temperature control between 33°F and 41°F. The 1/3 HP compressor, foam insulation, and R290 refrigerant enhance efficiency, making it a reliable choice for pizzerias and commercial kitchens.
